Crunchy Ramen Noodle Salad

This Crunchy Ramen Noodle Salad is a delightful blend of textures and flavors, perfect for any gathering or simply as a refreshing meal. The combination of crisp coleslaw and vibrant ingredients makes this salad not only visually appealing but also incredibly satisfying. Tossed in a homemade sesame vinaigrette, it’s an easy dish that is sure to impress your friends and family on various occasions.

Why You’ll Love This Recipe

• Quick Preparation: This salad comes together in just 10 minutes, making it an ideal choice for busy weeknights or last-minute gatherings.
• Flavorful Twist: The sesame honey vinaigrette adds a unique flavor profile that elevates the simple ingredients into something special.
• Versatile Ingredients: Feel free to customize with your favorite vegetables or protein to make it your own.
• Healthy & Nutritious: Packed with fresh veggies and healthy fats from avocado, this salad is not only delicious but good for you too.
• Perfect for Meal Prep: This salad keeps well in the fridge, making it a great option for meal prep throughout the week.

Tools and Preparation

To prepare this Crunchy Ramen Noodle Salad, you’ll need a few essential tools to ensure everything comes together smoothly.

Essential Tools and Equipment

• Mixing bowl
• Whisk
• Knife
• Cutting board
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowl: A large mixing bowl allows you to combine all ingredients without making a mess.
• Whisk: Using a whisk helps you achieve a smooth consistency for the vinaigrette, ensuring all flavors are well incorporated.
• Knife: A sharp knife makes chopping vegetables quick and easy, enhancing your prep time efficiency.

Ingredients

This delicious Crunchy Ramen Noodle Salad recipe features a variety of fresh ingredients all tossed together with a flavorful sesame vinaigrette.

For the Salad

• 1 (16-ounce) bag coleslaw mix
• 2 (3-ounce) packages of ramen noodles, crumbled (you will not use the seasoning packet)
• 1 cup shelled and cooked edamame
• 1 avocado, peeled, pitted, and diced
• 1 mango, peeled, pitted, and julienned (or diced)
• 1/2 cup thinly-sliced almonds
• 1/2 cup thinly-sliced green onions (scallions)

For the Sesame Honey Vinaigrette

• 1/2 cup avocado oil (or vegetable oil, or any cooking oil)
• 1/4 cup honey (or your desired sweetener)
• 1/4 cup rice vinegar
• 2 teaspoons soy sauce
• 1/4 teaspoon toasted sesame oil
• pinch of salt and black pepper

How to Make Crunchy Ramen Noodle Salad

Step 1: Prepare the Ingredients

Start by gathering all your ingredients. Wash and chop the vegetables as needed.

Step 2: Make the Vinaigrette

In a mixing bowl:
1. Combine the avocado oil, honey, rice vinegar, soy sauce, toasted sesame oil, salt, and black pepper.
2. Whisk until well blended.

Step 3: Assemble the Salad

In a large mixing bowl:
1. Add the coleslaw mix.
2. Toss in the crumbled ramen noodles, edamame, diced avocado, julienned mango, sliced almonds, and green onions.
3. Pour the vinaigrette over the salad.
4. Gently toss everything together until well coated.

Step 4: Serve

Serve immediately or refrigerate for up to an hour before serving to let flavors meld. Enjoy your delightful Crunchy Ramen Noodle Salad!

How to Serve Crunchy Ramen Noodle Salad

Serving Crunchy Ramen Noodle Salad is a delightful experience that can elevate any meal. This salad is not only refreshing but also versatile, making it perfect for various occasions.

As a Standalone Dish

• This salad can be enjoyed on its own as a light lunch or dinner option. Its fresh ingredients provide a satisfying crunch.

Pair with Grilled Meat

• Serve alongside grilled chicken or shrimp for a complete meal. The flavors complement each other beautifully.

At Potlucks and Picnics

• Bring this salad to gatherings. It’s easy to transport and sure to be a crowd-pleaser.

With Asian Inspired Dishes

• Pair with teriyaki chicken or sushi rolls. The flavors will harmonize perfectly, enhancing your dining experience.

On Taco Night

• Add as a zesty side to taco night. The crunchy texture balances the soft tacos, creating an exciting contrast.

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How to Perfect Crunchy Ramen Noodle Salad

To make your Crunchy Ramen Noodle Salad truly exceptional, consider these helpful tips.

• Use Fresh Ingredients: Always opt for the freshest veggies and fruits available. They enhance the flavor and texture of the salad.
• Customize Your Dressing: Adjust the honey levels in your sesame vinaigrette according to your taste preference. A sweeter dressing can balance out tangy flavors.
• Add Protein: Incorporate grilled chicken, tofu, or chickpeas for added protein. This makes the salad more filling.
• Serve Immediately: For maximum crunchiness, serve right after mixing. Letting it sit too long may cause the noodles to soften.
• Experiment with Toppings: Try adding sesame seeds or crushed peanuts for extra crunch and flavor.
• Chill Before Serving: Refrigerate for about 30 minutes before serving for enhanced freshness and flavor melding.

Best Side Dishes for Crunchy Ramen Noodle Salad

If you’re looking to round out your meal, here are some excellent side dishes that pair well with Crunchy Ramen Noodle Salad.

1. Teriyaki Chicken: Sweet and savory grilled chicken that complements the salad’s crunch.
2. Vegetable Spring Rolls: Light and crispy rolls filled with fresh vegetables; they add another layer of texture.
3. Miso Soup: A warm bowl of miso soup provides comfort against the coolness of the salad.
4. Grilled Shrimp Skewers: Juicy shrimp adds protein and pairs wonderfully with Asian flavors.
5. Edamame Hummus: Creamy dip made from edamame enhances your meal while keeping it light.
6. Cucumber Pickles: Tangy pickles contrast nicely with the sweetness of the salad dressing.
7. Sushi Rolls: A variety of sushi rolls can bring different flavors to your table, creating a delightful spread.
8. Rice Paper Rolls: These fresh rolls are filled with veggies and herbs, offering a refreshing bite alongside your salad.

Common Mistakes to Avoid

Making Crunchy Ramen Noodle Salad can be simple, but there are common pitfalls to watch out for. Here are some mistakes to avoid:

• Skipping the dressing: The sesame vinaigrette is essential for flavor. Don’t forget to toss the salad with it before serving.
• Overcooking the ramen: Follow the package instructions carefully. Overcooked noodles can become mushy and lose their crunch.
• Ignoring ingredient freshness: Fresh ingredients make a significant difference in taste. Choose ripe avocados and mangoes for the best flavor.
• Not customizing: This salad is versatile! Feel free to add other veggies or proteins you enjoy, such as bell peppers or grilled chicken.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Consume within 3-4 days for optimal freshness.

Freezing Crunchy Ramen Noodle Salad

• Not recommended, as freezing may alter the texture of fresh ingredients.
• If necessary, freeze only the cooked noodles separately.

Reheating Crunchy Ramen Noodle Salad

• Oven: Preheat to 350°F (175°C). Heat covered for about 10 minutes until warmed through.
• Microwave: Heat in short intervals of 30 seconds, stirring in between until warm.
• Stovetop: Warm gently over low heat, stirring frequently to prevent sticking.

Frequently Asked Questions

Here are some common questions about making Crunchy Ramen Noodle Salad:

Can I customize my Crunchy Ramen Noodle Salad?

You can easily customize this salad by adding your favorite vegetables or protein sources like chicken or tofu.

How long does Crunchy Ramen Noodle Salad last?

When stored properly in the refrigerator, it lasts about 3-4 days.

Can I make Crunchy Ramen Noodle Salad ahead of time?

Yes! It’s great for meal prep. Just add the dressing right before serving to keep the noodles crunchy.

What can I substitute for edamame?

You can use cooked chickpeas or shredded chicken if you prefer a different protein source.

Final Thoughts

Crunchy Ramen Noodle Salad is not just delicious; it’s also incredibly versatile. You can customize it with various ingredients, making it perfect for any occasion. Whether you’re serving it at a family gathering or enjoying it as a light lunch, this salad will surely please everyone’s palate. Give it a try and explore your favorite combinations!