Protein Power Bowl with Avocado, Eggs, and Chicken

The Protein Power Bowl with Avocado, Eggs, and Chicken is a delicious and nutritious dish that fits perfectly into any meal plan. This hearty bowl combines the goodness of protein-rich ingredients with healthy fats and vibrant vegetables, making it an ideal choice for breakfast, lunch, or dinner. With a satisfying blend of flavors and textures, this recipe will keep you energized throughout the day.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in under 30 minutes, perfect for busy weekdays.
  • Flavorful Combination: The creamy avocado and zesty sriracha-mayo elevate the taste to a whole new level.
  • Nutrient-Dense: Packed with protein from chicken and eggs, plus healthy fats from avocado for a balanced meal.
  • Customizable: Feel free to add your favorite veggies or substitute chicken with turkey for variety.
  • Great for Meal Prep: Make a batch ahead of time for grab-and-go lunches throughout the week.

Tools and Preparation

To make the Protein Power Bowl smoothly, having the right tools at hand makes all the difference.

Essential Tools and Equipment

  • Skillet or Frying Pan
  • Mixing Bowl
  • Baking Sheet
  • Knife
  • Cutting Board

Importance of Each Tool

  • Skillet or Frying Pan: Ideal for cooking eggs and searing chicken to perfection.
  • Baking Sheet: Great for roasting potatoes and tomatoes evenly.
  • Mixing Bowl: Essential for mixing sriracha-mayo and combining ingredients comfortably.
Protein

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

For the Scrambled Eggs

  • Eggs
  • Fresh dill
  • Olive oil or butter
  • Salt
  • Pepper

For the Chicken

  • Chicken breast
  • Paprika
  • Pepper
  • Garlic powder
  • Sriracha
  • Greek yogurt or mayo

For the Roasted Potatoes

  • Potato cubes
  • Paprika
  • Garlic powder
  • Oil

For the Avocado & Tomatoes

  • Avocado
  • Red pepper flakes
  • Tomato slices

Optional Base

  • Leafy greens

How to Make Protein Power Bowl with Avocado, Eggs, and Chicken

Step 1: Prepare the Eggs

  1. In a mixing bowl, whisk together eggs with salt, pepper, and fresh dill.
  2. Heat olive oil or butter in a skillet over medium heat.
  3. Pour in the egg mixture and scramble until cooked through but still soft.

Step 2: Cook the Chicken

  1. Season chicken breast with paprika, pepper, and garlic powder.
  2. Grill or pan-fry over medium heat until golden brown on both sides. Ensure it reaches an internal temperature of 165°F (75°C).
  3. Drizzle with sriracha-mayo made by mixing Greek yogurt (or mayo) with sriracha.

Step 3: Roast the Potatoes

  1. Preheat your oven to 425°F (220°C).
  2. Toss potato cubes with oil, paprika, garlic powder, salt, and pepper on a baking sheet.
  3. Roast for about 20-25 minutes until crispy.

Step 4: Sear the Tomatoes

  1. Heat a little oil in the skillet over medium-high heat.
  2. Sear tomato slices lightly for about 1-2 minutes on each side until slightly charred.

Step 5: Assemble Your Bowl

  1. Start by placing leafy greens at the base if using.
  2. Layer scrambled eggs, grilled chicken, roasted potatoes, sliced avocado garnished with red pepper flakes, and seared tomatoes on top.
  3. Enjoy your Protein Power Bowl warm!

How to Serve Protein Power Bowl with Avocado, Eggs, and Chicken

Serving your Protein Power Bowl is an exciting opportunity to showcase the vibrant colors and flavors of each ingredient. Here are some creative ways to present this nutritious dish.

Classic Bowl Presentation

  • Use a deep bowl to stack ingredients artfully, layering greens at the bottom, followed by roasted potatoes, chicken, and eggs on top. Finish with avocado slices and tomatoes for a striking look.

Family-Style Platter

  • Arrange all components on a large platter. This allows everyone to customize their own bowls, adding more or less of their favorite ingredients as they like.

Breakfast-For-Dinner Twist

  • Serve the Protein Power Bowl in the evening as a hearty breakfast option. This works wonderfully when topped with extra scrambled eggs and avocado for a delightful twist.

On-the-Go Option

  • Pack individual servings in mason jars. Layer the ingredients starting with dressing at the bottom, followed by potatoes, chicken, eggs, and avocado on top. Shake before eating!

How to Perfect Protein Power Bowl with Avocado, Eggs, and Chicken

To make your Protein Power Bowl truly shine, consider these helpful tips for perfecting each component.

  • Choose Quality Ingredients: Fresh vegetables and high-quality chicken make a noticeable difference in flavor and nutrition.
  • Experiment with Seasonings: Don’t hesitate to try different spices or herbs like thyme or cumin for variety in taste.
  • Cook Eggs to Your Preference: Whether you prefer them scrambled or poached, cooking eggs just right enhances texture.
  • Add Extra Greens: Including leafy greens like spinach or arugula boosts vitamins and fiber content.
  • Keep It Colorful: Mixing colorful veggies not only makes the dish more appealing but also packs in more nutrients.
  • Make Ahead: Prepare components like roasted potatoes and grilled chicken in advance for quick assembly during busy days.

Best Side Dishes for Protein Power Bowl with Avocado, Eggs, and Chicken

Pairing side dishes with your Protein Power Bowl can enhance the meal experience. Here are some great options:

  1. Crispy Roasted Brussels Sprouts: Toss Brussels sprouts with olive oil and seasoning; roast until crispy for a crunchy bite.
  2. Quinoa Salad: A light quinoa salad mixed with cucumbers, cherry tomatoes, and a lemon vinaigrette complements the protein bowl well.
  3. Sweet Potato Fries: Baked sweet potato fries seasoned with paprika provide a deliciously sweet contrast.
  4. Chickpea Salad: A refreshing chickpea salad with red onion and parsley adds protein and fiber without overpowering flavors.
  5. Grilled Asparagus: Lightly grilled asparagus drizzled with balsamic glaze offers an elegant touch to your meal.
  6. Sautéed Spinach: Quickly sautéed spinach with garlic provides iron-rich nutrition while remaining light on calories.
  7. Fruit Salad: A fresh fruit salad brings sweetness and balance to the savory flavors of your bowl.
  8. Pickled Vegetables: Adding pickled carrots or radishes can introduce tanginess that brightens up the overall taste profile.

Common Mistakes to Avoid

Making a Protein Power Bowl with Avocado, Eggs, and Chicken can be simple, but there are common pitfalls to watch out for.

  • Not seasoning properly: Failing to season your ingredients can lead to bland flavors. Always taste and adjust your seasoning as you cook.
  • Overcooking the eggs: Overcooked eggs can become rubbery. Scramble them gently over medium heat until just set for a creamy texture.
  • Skipping the veggies: Neglecting to include vegetables reduces nutritional value. Add leafy greens or other veggies to boost vitamins and fiber.
  • Using low-quality chicken: Poor-quality chicken can affect the taste of your bowl. Opt for fresh, high-quality chicken for the best flavor.
  • Ignoring presentation: A well-presented bowl is more appetizing. Arrange your ingredients colorfully and thoughtfully to enhance visual appeal.
Protein

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Protein Power Bowl with Avocado, Eggs, and Chicken

  • You can freeze components separately for up to 2 months.
  • Use freezer-safe containers or bags to prevent freezer burn.

Reheating Protein Power Bowl with Avocado, Eggs, and Chicken

  • Oven: Preheat to 350°F (175°C) and reheat for about 15-20 minutes until warm.
  • Microwave: Heat on medium power in short intervals of 30 seconds, stirring in between to ensure even heating.
  • Stovetop: Warm the bowl in a skillet over low heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about making a Protein Power Bowl with Avocado, Eggs, and Chicken.

Can I use different proteins in my Protein Power Bowl with Avocado, Eggs, and Chicken?

Yes! You can substitute chicken with turkey or beef according to your taste preferences.

How can I make my Protein Power Bowl spicier?

Add more sriracha-mayo or include spicy peppers like jalapeños for an extra kick.

Can I prepare this dish in advance?

Absolutely! You can prep the ingredients ahead of time and assemble the bowl when you’re ready to eat.

What are some good side dishes for my Protein Power Bowl?

Consider serving it with a light salad or whole-grain bread for added texture and nutrition.

Final Thoughts

The Protein Power Bowl with Avocado, Eggs, and Chicken is not only delicious but also packed with nutrients. Its versatility allows you to customize it based on your preferences. Try adding different vegetables or swapping proteins for exciting variations!

Print

Protein Power Bowl with Avocado, Eggs, and Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The Protein Power Bowl with Avocado, Eggs, and Chicken is a nourishing dish that brings together a delightful mix of flavors and textures. This versatile bowl is perfect for any meal of the day, offering a satisfying blend of protein-rich chicken and eggs, creamy avocado, and vibrant vegetables. Whether you’re looking for a quick breakfast or a hearty dinner, this recipe can be customized to suit your tastes. With its colorful presentation and nutrient-dense ingredients, you’ll be energized and ready to tackle your day!

  • Author: Alina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 2
  • Category: Main
  • Method: Frying, Roasting
  • Cuisine: American

Ingredients

  • Eggs
  • Chicken breast
  • Avocado
  • Fresh dill
  • Olive oil or butter
  • Potato cubes
  • Sriracha
  • Greek yogurt or mayo
  • Tomato slices

Instructions

  1. Prepare the scrambled eggs by whisking eggs with salt, pepper, and dill in a mixing bowl. Heat olive oil in a skillet over medium heat and scramble until just set.
  2. Season chicken breast with paprika, pepper, and garlic powder. Grill or pan-fry until cooked through (165°F internal temperature). Drizzle with a sriracha-mayo mixture made from Greek yogurt (or mayo) and sriracha.
  3. Roast potato cubes on a baking sheet at 425°F for 20-25 minutes until crispy after tossing with oil, paprika, garlic powder, salt, and pepper.
  4. Sear tomato slices in the skillet for 1-2 minutes on each side until lightly charred.
  5. Assemble the bowl by layering leafy greens (if using), followed by scrambled eggs, grilled chicken, roasted potatoes, sliced avocado with red pepper flakes, and seared tomatoes.

Nutrition

  • Serving Size: 1 bowl (approx. 450g)
  • Calories: 480
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 28g
  • Saturated Fat: 5g
  • Unsaturated Fat: 22g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 8g
  • Protein: 30g
  • Cholesterol: 320mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star