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Air Fryer Peaches

Air Fryer Peaches

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Indulge in the sweet, juicy delight of Air Fryer Peaches—an effortless dessert that transforms fresh peaches into a caramelized treat reminiscent of summer grilling. This quick recipe combines ripe peaches with a rich topping of melted butter, brown sugar, and cinnamon, creating an irresistible flavor profile. Whether served warm with a scoop of vanilla ice cream or drizzled with honey, these air-fried peaches are perfect for family gatherings or as a simple snack. With minimal prep time and versatile serving options, they are sure to impress everyone at the table.

Ingredients

Scale
  • 4 ripe and firm peaches
  • ¼ cup melted butter
  • ¼ cup brown sugar
  • ½ tsp cinnamon

Instructions

  1. Preheat your air fryer to 390°F for 5 minutes.
  2. Halve the peaches and remove the pits using a sharp knife.
  3. Brush each peach half generously with melted butter.
  4. In a mixing bowl, combine brown sugar and cinnamon; sprinkle this mixture over each peach half.
  5. Place the peach halves in the air fryer basket in a single layer and air fry for about 10 minutes, adjusting cooking time for desired browning.
  6. Serve warm with vanilla ice cream or your favorite toppings.

Nutrition

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