Berry Vanilla Cheesecake Parfaits
Indulge in the refreshing delight of Berry Vanilla Cheesecake Parfaits, a no-bake dessert that beautifully layers creamy cheesecake filling with fresh berries. This lightened-up treat combines the tartness of Greek yogurt and the richness of low-fat cream cheese to create a guilt-free yet indulgent experience. Perfect for summer picnics, family gatherings, or simply as a sweet ending to your day, these parfaits are easy to make and visually stunning. Customize them with your favorite fruits and enjoy the perfect blend of flavors in every spoonful.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt
- 4 ounces low-fat cream cheese (room temperature)
- 3 tablespoons granulated sugar
- 2 teaspoons vanilla bean paste
- Pinch of salt
- 1 cup fresh blueberries
- 1 cup diced fresh strawberries
Instructions
- In a mixing bowl, combine room temperature cream cheese, Greek yogurt, sugar, salt, and vanilla bean paste. Beat until fluffy and smooth using a stand mixer or hand mixer.
- In a separate small bowl, toss diced strawberries with granulated sugar (if desired).
- In small glasses, layer the parfaits: start with blueberries, then add a layer of cheesecake filling, followed by strawberries, and finish with another layer of cheesecake filling.
- Chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 150
- Sugar: 14g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://treatsbyalina.com/berry-vanilla-cheesecake-parfaits/