Garlic Parmesan Cheeseburger Bombs
Garlic Parmesan Cheeseburger Bombs are the ultimate comfort food, combining the irresistible flavors of garlic and parmesan with a savory cheeseburger filling, all wrapped in warm, flaky biscuit dough. Perfect for game day, family dinners, or casual get-togethers, these delightful bites are sure to impress everyone at your gathering. With their cheesy interior and golden exterior, they offer a satisfying crunch followed by an explosion of flavor. Easy to prepare and customizable to your taste, these bombs are not only delicious but also a fun addition to any meal.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Makes about 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1 package refrigerated biscuit dough (about 8 biscuits)
- 2 tablespoons melted butter
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine ground beef, cheddar cheese, Parmesan cheese, garlic powder, onion powder, salt, pepper, and Worcestershire sauce until well mixed.
- Roll out each biscuit into a flat circle on a lightly floured surface.
- Place a spoonful of the filling in the center of each dough circle; fold and seal securely.
- Arrange on the baking sheet seam side down and brush with melted butter.
- Bake for 15-18 minutes until golden brown and cooked through.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 0g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://treatsbyalina.com/garlic-parmesan-cheeseburger-bombs/