Ghost Cookies
Create delightful Ghost cookies this Halloween! Follow our easy recipe and impress everyone with these spooky treats. Get started now!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 9 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 175g icing sugar
- 200g pack chocolate chunk cookies
- 9 vegan marshmallows (regular size)
- black writing icing
Instructions
- Prepare your workspace by cleaning the area and gathering all ingredients and tools.
- In a mixing bowl, combine 175g icing sugar with a few drops of water until smooth.
- Place each chocolate chunk cookie on a lined baking sheet and spread the icing over the top using a spatula.
- Cut each vegan marshmallow in half and place one half on each iced cookie to form the ghost.
- Use black writing icing to draw faces on the marshmallow halves for added character.
- Let the icing set for about 10 minutes before serving or storing.
Nutrition
- Serving Size: 1 ghost cookie (40g)
- Calories: 160
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://treatsbyalina.com/ghost-cookies-2/