Halloween Cupcakes: Ghost Cupcakes
Surprise your little ghouls and goblins with these delightful Halloween Cupcakes: Ghost Cupcakes! Perfect for parties or a spooky treat at home, these cupcakes feature fluffy vanilla buttercream frosting piped into playful ghost shapes. With their whimsical design and delicious flavor, they’ll be a hit among both kids and adults. Plus, this easy-to-make recipe invites creativity; feel free to experiment with different flavors and decorations. Gather your family for a fun baking session and create ghostly treats that are sure to impress!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 cupcakes (vanilla cake)
- 3 cups vanilla buttercream frosting
- 1 bag chocolate chips (for eyes)
Instructions
- Prepare the piping bag with vanilla buttercream fitted with a large round tip.
- Pipe the frosting onto each cupcake to form a ghost shape—wider at the base and narrower at the top.
- Place two chocolate chips on each ghost for eyes.
- Serve and enjoy your spooky creations!
Nutrition
- Serving Size: 1 cupcake (85g)
- Calories: 320
- Sugar: 35g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://treatsbyalina.com/halloween-cupcakes-ghost-cupcakes/