Hawaiian Chicken Skewers
Hawaiian Chicken Skewers bring a taste of the tropics to your dinner table with their vibrant flavors and colorful presentation. Marinated in a delightful mixture of soy sauce, orange marmalade, and fragrant spices, these juicy chicken kebabs are grilled to perfection alongside fresh vegetables and sweet pineapple. Perfect for barbecues, family dinners, or meal prep, this dish is not only easy to make but also packed with nutritious ingredients. Serve them over rice or noodles for a complete meal that everyone will enjoy.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- 3 skinless chicken breasts
- 1/2 cup chicken broth
- 3 tablespoons orange marmalade
- 1 cup soy sauce
- 1 purple onion
- 1 red bell pepper
- 1/2 fresh pineapple
- Olive oil for grilling
Instructions
- Marinate the chicken: Combine chicken broth, orange marmalade, soy sauce, ginger, and garlic powder in a bag with chicken. Marinate in the fridge for 2-4 hours.
- Prepare the grill: Preheat grill to medium-high heat. Thread marinated chicken, onion, bell pepper, and pineapple onto skewers.
- Grill the skewers: Brush grill with olive oil and cook skewers for about 8-10 minutes until chicken is cooked through.
- Serve: Garnish with fresh cilantro and enjoy with rice or noodles.
Nutrition
- Serving Size: 2 skewers (approximately 200g)
- Calories: 350
- Sugar: 14g
- Sodium: 1350mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 90mg
Find it online: https://treatsbyalina.com/hawaiian-chicken-skewers/