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Melt In Your Mouth Chicken Breast

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Melt In Your Mouth Chicken Breast is the ultimate comfort dish that promises to impress your family and friends. This easy-to-follow recipe features tender, juicy chicken breasts coated in a creamy mixture of sour cream and Parmesan cheese, creating a delightful flavor that enhances every bite. Perfect for busy weeknights or special occasions, this dish combines a crispy topping with velvety goodness, making it a surefire hit at any dinner table. Serve it alongside your favorite sides for a well-rounded meal that everyone will love.

Ingredients

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  • 1 cup sour cream
  • 2 teaspoons garlic powder
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon black pepper
  • 1 1/2 cups grated Parmesan cheese
  • 3 pounds boneless chicken breasts

Instructions

  1. Preheat the oven to 375°F.
  2. Lightly spray a 9×13 baking dish with nonstick cooking spray.
  3. In a mixing bowl, combine sour cream, garlic powder, seasoned salt, and black pepper until smooth.
  4. Arrange chicken breasts in the prepared baking dish and cover with the sour cream mixture. Top with remaining Parmesan cheese.
  5. Bake for 25-30 minutes until the chicken is cooked through.
  6. Broil for an additional 2-3 minutes until golden and bubbly.
  7. Serve hot and enjoy!

Nutrition

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